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Video source from TAFE Queensland Brisbane
(TAFE Queensland Brisbane, CRICOS 03020E)

Job Title
  • Pastry Chef
  • Patisserie
  • Cook
English Entry Requirement
  • IELTS 5.5
Academic Entry requirement
  • Year 11
Subjects List
  • Use hygienic practices for food safety
  • Participate in safe food handling practices
  • Maintain the quality of perishable items
  • Produce pastries
  • Produce yeast based bakery products
  • Produce desserts
  • Produce petits fours

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Study Option
Cert IV (1.5 Years) + Diploma (0.5 Year): 2 Years
Cert III (1 Year) + Cert IV (0.5 Year): 1.5 Years
Work Visa / Migration Option

Data source from

School List

QLDTAFE Queensland, Academia, Spencer College, Holmes Institute
NSWLe Cordon Bleu, Holmes Institute
VIC Holmesglen Institute of TAFE, Academia, William Angliss

Recent Job Growth
5 Years Growth in Pastry Chefs

Data source from